Monday, 9 March 2009

Beef Garam masala curry

Beef Garam masala curry Recipe
BEEF GARAM MASALA CURRY
Things needed :

Beef - 500 gm
Onion 1 big , chopped
Green chillies 2 or 3
Tomato , big - 1 chopped
Ginger chopped - 1 tsp
Garlic chopped - 1 tsp

Chilly powder - 1 1/2 sp
Coriander powder - 1 sp
Turmeric - 1/4 tsp
Garam masala - 1 tsp

Curry leaves


Preparation method :

Cut beef into medium sized square pieces n clean .
Cook adding turmeric , salt & 1 cup water. Fastest & economical way is to pressure cook it.
Now to make gravy, heat oil in a nonstick pot . Add the ginger garlic & fry for some seconds until its rawness goes.
Add onion,fry till transparent.
Add the tomato chopped. Saute , cook until tomato is mashed.
Add Turmeric first saute until its raw flavour fades . Add Chilly powder ,Coriander powder Saute for 10 seconds.
Now add beef pieces along with cooked water. Boil well . When the gravy thickens to your desired level, add Garam masala ,cook for another 10 seconds and turn off the flame.

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