Our very first lotus has finally bloomed after two years of waiting, and it was worth every moment.
Summer vibes are on! ☀️🪷🪷
Food & Garden
Our very first lotus has finally bloomed after two years of waiting, and it was worth every moment.
Summer vibes are on! ☀️🪷🪷
So, a dear German friend of ours, who meant so much to my family, recently passed away. We are heartbroken by his loss, and no one can ever fill the void he has left behind. Our thoughts and deepest sympathies are with his family during this difficult time. We will continue to offer our support in every way we can as we all try to heal from this heartbreaking loss.
Today is Ascension day and fathers day together.. Its public holiday today in Germany. We went for a short Bicycle tour. On the way we came across this beautiful church. Its the Roman Catholic parish church of St. Aureus and Justina in Bommersheim. It is located in Oberursel in the Hochtaunus district of Hesse.
Wishing everyone a happy fathers day!! Have a lovely time with your family and the near ones!!
We have an apple tree which didnt bear any fruits for 12 years. Once i wished about plucking Apples from this tree and make some fresh cakes. This wish has finally become true. Yaay!!
The best part was the plucking . Some were hanging low, so i could pluck enough for 2 Cakes.
Kerala style Banana fritters are one of the most loved snacks and i never miss a chance to make them when we are in India.
Banana fritters are best to be served with a hot cup of tea !! 💐
Pancake with Cherry Sauce and Cream is a Super tasty combination ! Try it atleast once..Have a nice Summer time !💐
Its pouring outside. So decided to make some snacks and stay at home instead of going out.
Unniyappam with Tea is a dreamy combination. Hope you like it aswell.
Have a nice Sunday!!
Almond Halwa is a rich and delicious Indian dessert made primarily from almonds, sugar, ghee (clarified butter), and milk. Everybody likes it for its smooth, creamy texture and healthy Benefits. Almonds are packed with essential nutrients like vitamin E, magnesium, and healthy fats. Almond Halwa is not just indulgent but also offers a nutritional boost, providing energy and antioxidants.
It’s a perfect dessert to enjoy during the winter months, as it provides warmth and comfort while packing a nutritional punch!
Badam - 250 gm
Milk - 1 cup
Sugar - 3-5 tbsp (as per need)
Cardamom - 4 pods crushed
Ghee - 5 tbsp
Saffron - 2 pinch , soak them in milk.
Soak almonds for around 3 hours. Peel off skin. Soak saffron in little milk.
Grind adding milk to make a coarse paste.
Heat ghee in a nonstick pan. Pour almond paste to this & saute continuously.
Mix in sugar , saffron , keep sauting.
Finish off adding cardamom.
Decorate with sliced almonds.