Carrot Halwa

CARROT HALWA - CARROT PUDDING

Hunger in the midnight & running to the refrigerator !

Atleast some have made such experiences during their pregnency . One such day couldn't find other than a bunch of carrots in my refrigerator.
Its basically how all halwas are being made ! Its an easy recipe !!


All you need for this great dessert is

Carrots - 3 cups grated
Ghee - 4 spoons
Milk - 2 cups
Condensed Milk - 2-3 spoons (only if u have it in the refrigerator)
Cardamom - 5 pods
Nuts

Preparation method :

Heat Ghee in a pan. Add carrots & coat it well with ghee.

Add Milk. Bring to boil.

When the milk reduces in quantity, add sugar. Add Cardamom & some nuts.
Saute until the mixture gets thicker & leaves out the pan .


Transfer into a bowl .
Garnish with some nuts .
Allow to cool in the refrigerator
& have it with a smile

Happy cooking :D




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